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Gene Editing TechnologyApplication in Agriculture and Regulations on Food Derived from Gene Editing Technology

20 – 21 October 2021, Bangkok, Thailand

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20 October 2021

  • Overview latest trends in the global research and product development: Dr. Szabi Ruthner, Regulatory Affairs Manager, International Seed Federation, Switzerland
  • Introduction of Genome Edited High GABA Tomato into the Japanese Market: Prof. Hiroshi Ezura, Director of Tsukuba Plant Innovation Research Center (T-PIRC) University of Tsukuba, Japan
  • Commercial Launch of CoverCress – a Novel Oilseed Winter Crop with Canola-like Composition: Dr. Tim Ulmasov, Chief Technology Officer, CoverCress Inc., USA
  • Japanese regulation on products derived from gene editing technology: Dr. Yutaka Tabei, National Agricultural Research Organization (NARO), Japan

21 October 2021

  • Global policy/regulatory Overview: Dr. Bernice Slutsky, Chair of ISF WG Plant Breeding Innovation, consultant of American Seed Trade Association (ASTA), USA
  • Modernizing and future proofing the gene technology regulatory framework in Australia: Osman Mewett, Chief Executive Officer Australian Seed Federation, Australia
  • Argentine Regulatory Framework for Genome Editing: Gabriela Levitus Executive Director at ArgenBio, Argentina
  • Philippines Policy and Regulation on Gene Editing Technology and Products Derived from the Technology: Lorelie Umali Agbagala, Head Secret 
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